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Gourmet Food Press and Light Tension Spring #2 Attachment

Gourmet Food Press and Light Tension Spring #2 Attachment

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Brand: TofuXpress
Category: Kitchen

Buy New: $47.90
as of 5/24/2012 14:28 CDT details

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Seller: TofuXpress, Inc.

Shipping Weight (lbs): 1.5
Dimensions (in): 5 x 5 x 5
Warranty: 1 year


Availability: Usually ships in 1-2 business days

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Product Description
ALL ORDERS SHIP VIA USPS PRIORITY MAIL

The Light Tension Spring #2 Attachment is used to press lighter foods like cheese & yogurt.

The TofuXpress is the latest kitchen tool for vegetarians, flexitarians, or those who want to simply slash food prices & eat healthier!

~ Press tofu, veggies & more!
~ Make easy healthy meals for less.
~ Scientifically developed & tested over a 5-year period to consistently deliver the desired results.

Repeated tests proved the TofuXpress removes water efficiently from tofu to change its texture & allow for significant marination to occur.

The design was specifically created to work quickly, allow for easy inspection during processing to control varied results, & occur under the safety of refrigeration.

~ Equally effective in pressing liquid out of vegetables such as thawed chopped spinach, eggplant slices, shredded cabbage, & also in removing liquid from canned tuna or chicken.
~ The TofuXpress is also used to create pressed salads & cheeses with the optional Light Tension #2 Spring attachment.

This is the most unique kitchen tool that makes food preparation healthier & more economical than ever before!

~ Designed to convert into a marinating dish - one kitchen tool does it all! The parts are made to fit together for convenient storage.
~ Made of FDA approved thermoplastic & stainless steel & is built to last.
~ Made & assembled in the U.S. & is dishwasher-safe.

Comes with:
- Marinating Lid
- Instruction Booklet/Vegetarian Recipe Guide
- Blank Recipe Card (print more on our website)
- 1 year limited warranty.

Keywords:TofuXpress, Press tofu, Tofu Press, Food Press, vegetarian, tofu, flexitarian, vegan, foodie.


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