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Helen Chen's Asian Kitchen 10-Inch Bamboo Steamer | 
enlarge | Brand: Harold Import Company, Inc.
List Price: $19.99 Buy New: $17.50 You Save: $2.49 (12%)
New (8) from $17.50
Rating: 2 reviews
Color: Brown Autographed: No Memorabilia: No Size: 10.1-12.0-inch Shipping Weight (lbs): 2.1 Dimensions (in): 10.1 x 8.6 x 5.9
Model: 97009
Promotion: Buy 4 eligible items in the 4-for-3 promotion offered by Amazon.com and get 1 of them free. Terms and Conditions Availability: Usually ships in 24 hours
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| Features:
| • | 10-inch steamer for cooking vegetables and meats or serving dim sum | | • | Constructed from tightly woven bamboo slats and secured with bamboo pegs | | • | Traps steam for quick and efficient cooking while absorbing condensation | | • | Includes tight-fitting lid and instruction booklet with recipes | | • | Made by hand; washing by hand recommended |
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| Editorial Reviews:
Amazon.com Review An authentic tool for steaming vegetables and meats or serving dim sum at the table, this steamer from Helen Chen's Asian Kitchen line is crafted from tightly woven bamboo. In addition to being a sustainable material, bamboo is an effective steaming material because it traps steam, absorbs condensation, and retains heat. Here, the 100 percent natural bamboo slats are hand-woven into a layered cylindrical basket with a tightly constructed lid and secured with bamboo pegs. Tidy and attractive, the unit rests over a wok or, with a steaming ring, on a pot of boiling water to cook without fat or cumbersome equipment. Measuring 10 inches in diameter, the steamer is handcrafted, and detergent-free washing by hand is recommended. An instruction booklet with recipes is included. --Emily Bedard
Product Description Ideal for vegetables, seafood, meats and fruits. Perfect for cooking, reheating and serving your favorite dim sum. Recipes and instructions included. Accentuate the natural flavor of foods. Retain nutrients and vitamins while cooking with less fat or oil. Helen Chen's Bamboo Steamer is handmade of 100% natural bamboo bamboo pegs and bamboo lacing. Unlike wood, bamboo is a grass, so it's a renewable and sustainable resource. Caring for Your Bamboo Steamer: Before using for the first time, rinse the bamboo steamer and lid with cold water. After each use, wash steamer with hot water and a brush, if necessary. Do not use soaps or detergents - bamboo may absorb fragrance and impart unwanted flavors to foods. Allow steamer to thoroughly air dry before storing in a well-ventilated place.
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| Customer Reviews: worth the money for sure January 13, 2009 lamar (new orleans) 8 out of 8 found this review helpful
i ordered this steamer in the 4 for 3 promotion, and am very pleased, well made, if you use the liners, and clean after each use, it will last.
Excellent Steamer for dumplings, vegetables, and rice August 30, 2010 Robert Ballantyne Love the stacking steamer. This thing handles vegetables and dumplings great, I recommend using cheese cloth when doing rice with it. Great value and nice size for 4 to 8 people.
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