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Joyce Chen 10-Inch Bamboo Steamer Set

Joyce Chen 10-Inch Bamboo Steamer Set

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Brand: Joyce Chen

List Price: $25.99
Buy New: $18.95
You Save: $7.04 (27%)

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New (5) from $18.95

Rating: 4.5 out of 5 stars 38 reviews

Country: CHINA
Color: Natural
Shipping Weight (lbs): 2.2
Dimensions (in): 10.7 x 10.2 x 7

Model: J26-0013

Availability: Usually ships in 1-2 business days

Features:
  • 2-tier bamboo steamer; designed by famous restaurateur Joyce Chen
  • 2 stackable baskets made of woven bamboo; domed lid traps moisture
  • Designed for use inside a wok or over a stockpot; ideal for dim sum
  • Leverages steam cooking to produce healthy foods; avoids fats and grease
  • Measures 10 inches in diameter; gift-boxed; hand wash with water

Accessories:

Global Decor Stainless-Steel Chopsticks, 4 Pairs
Global Decor Stainless-Steel Chopsticks, 4 Pairs
Joyce Chen 3-Piece Burnished Bamboo Stir-Fry Set
Joyce Chen 3-Piece Burnished Bamboo Stir-Fry Set
Joyce Chen Pro Chef 14-Inch Flat Bottom Wok uncoated Carbon Steel
Joyce Chen Pro Chef 14-Inch Flat Bottom Wok uncoated Carbon Steel
Joyce Chen Chinese Kitchen Knife, 8-Inch
Joyce Chen Chinese Kitchen Knife, 8-Inch
Joyce Chen 51-0662 Saladacco Spiral Slicer, White
Joyce Chen 51-0662 Saladacco Spiral Slicer, White

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Editorial Reviews:

Product Description
Bamboo steamers are typically used for cooking Chinese dim sum, but have many virtues that make them handy for all types of food. The domed lid traps steam efficiently and the two baskets can be stacked to accommodate different foods in each level. These steamers are usually used inside a wok (be sure your wok is about 2" wider than the 10" baskets) but can also be set over a stockpot.


Customer Reviews:
Showing reviews 1-5 of 38
1 2 3 4 5 6 ...8Next »



5 out of 5 stars Excellent Adventure   January 25, 2006
PSU Townie (Pennsylvania)
33 out of 33 found this review helpful

This steamer worked really well. I've never steamed before but my experience thus far have been great. It's perfect for the single or couple that are looking for a quick and no mess way to fix a meal. I come home from work, put the water on, prep my food, and put it in the steamer. By the time, I've changed into casual clothes, dinner is ready.

It's opened the door to a whole new way of cooking!



5 out of 5 stars Change the way you cook, eat, and live   September 25, 2005
A. Mathur (New York, NY)
29 out of 29 found this review helpful

Although I have not tried other bamboo steamers, I'm quite pleased the quality. I cook with this several times a week. Chicken and all kinds of fish never tasted so good and healthy. I've already purchased a 2nd steamer for my 2nd home.
Fish and chicken cook in 10 minutes guaranteed! This is the healthiest way to eat.



5 out of 5 stars Convenient and healthy!   January 8, 2006
O. Lindy (Clearwater, FL)
24 out of 24 found this review helpful

I love the fact that you can cook an entire meal in one of these. I just steamed fish, veggies, and a fruit custard in about 15 minutes. No oils, no butter - it's great. The steamer contains all the steam (I also bought a deep saute pan that looks like a small wok with a handle and the steamer fits perfectly on it) and doesn't get hot. My kitchen does not smell like fish either. I highly recommend this item.


5 out of 5 stars Works perfectly, utterly invaluable!   August 24, 2007
Rahul Sinha (Washington DC, USA)
20 out of 21 found this review helpful

Basically, these bamboo steamers:
* cook much more easily than the standard metal mesh kind; the clearance from the water is higher, the air is trapped a bit more, improving the steaming efficacy, and the size (and multi-tier stacking) means you can cook virtually anything
* are essentially idiot-proof; no matter how little attention you pay, you really aren't going to have a kitchen disaster
* produce very healthy food (at least in terms of the cooking process) - no oil at all!
* keep food soft and moist, preferable to baking
* are energy efficient (relative to ovens, or even pan-cooking) and bamboo is a renewable crop, so these are environmentally friendly!

-RS



5 out of 5 stars Joyce Chen Never Ceases to Impress   September 16, 2007
A. S. Byrd (San Antonio, TX USA)
9 out of 10 found this review helpful

This is my first steamer, and it's absolutely easy to use. Needed some brushing to get the thin slivers of bamboo smoothed down, but that's common practice when you buy a steamer anyway. So far, it's preformed beautifully, we've used it about a dozen times and it has remained in perfect condition. The size of the steamer is generous enough to steam whole, medium sized fish, holds tons of gyoza, wontons, dumplings, and potstickers, and is SO MUCH BETTER than a metal steamer when making vegetables. Everything comes out tasting really, really good.

We're going to buy another, smaller steamer from the Joyce Chen product line in the near future for other stuff. Chen's bamboo handled knives are also worth looking into - good for years.


Showing reviews 1-5 of 38
1 2 3 4 5 6 ...8Next »


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